Local, Fresh, Seasonal, & Inspired…
Breakfast & Brunch
(From 8:00am)
- Local Organic Toast6$Dark Rye/Wholemeal/Sourdough/Fruit Loaf/Soy-Linseed
with Homemade Vegemite/Seeded Nut Spread/Strawberry & Shiraz Jam/Manuka Honey
- Bruschetta16.9$Field Mushrooms, Soft Scrambled Eggs with Kale Pesto & Prosciutto
or
Avocado & Cottage Cheese Smash with House Pickled Cucumber
- Acai Smoothie Bowl14.9$Seasonal Fresh Fruit, Shaved Organic Coconut, In House Granola Muesli & Acai Berry Banana Blend & Vanilla Yoghurt
- Create Your Own Breakfast12$Two Free Range Eggs – Cooked Any Way with Sourdough Toast
…add any extras…
3$
Hash Brown
Baked Beans
Spinach
3.5$
Free Range Bacon
Grilled Tomato
Mushrooms
4$
Smoked Salmon
Avocado
Chorizo
- Free Range Pork & Egg Roll14.50$Organic tomatoes on lightly toasted brioche roll, picked local basil & Jonesy’s own relish.
- Foragers Bowl18$ / 24$Seasonal Organic Salad, Charred Greens, Sweet Potato, Wholemeal Rice, Grains, Nuts, Seeds & Lemon Hummus
…add
Free-Range Poach Eggs
Tasmanian Smoked Salmon
Avocado
- Eggs Benedict24$Poached free range eggs, baby spinach on grilled sourdough w/ house-made hollandaise
& choice of:Tasmanian smoked salmon
Crispy free-range bacon
Baked field mushrooms
Lunchtime & Dinner
(12pm – 9pm)
MAINS
- Buddha Bowls22$Seasonal Local Organic Salad, Charred Greens, Sweet Potato, Rice, Grains, Nuts, Seeds & Lemon Hummus
…or add… (25.00$)
+ Sticky Slow Roasted Pork, or
+ Free-range Spiced Chicken, or
+ Seaweed & Black Sesame Omelette
- Ocean Bowl28$Tasmanian Smoked Salmon, Pacific Oysters, King Prawns, Caviar, Avocado, Pickled Salad, Wakame, Ponzu Dressing & French Loaf
- Fresh Egg Linguini22$Seasonal Greens, Garlic, Tomato, Fresh Parsley, Chilli, Lemon Olive Oil & Parmesan Cheese.
…or add… (25.00$)
Free Range Chicken, or Spanish Chorizo, or King Prawns
- Seared Sirloin Steak28$Crushed Artichoke Potatoes, Sauteed Greens, Seeded Mustard & Port Wine Jus
- Local Bream Fillets25$Panko Crumbed, Citrus Salad, Beer Battered Fries, Yoghurt Tartare
BURGERS
All served with Paprika Fries
- Jonesy’s Double Cheese Burger22$Pastrami, Vintage Cheddar, Bush Tomato Relish, Pickled Cucumber
- Southern Fried Chicken22$Bacon, Pineapple, American Cheese, Slaw, Jalapeño & Coriander Aioli
- Vegging Out22$Falafal, Grilled Vegetables, Pickled Beetroot, Feta, Kale Pesto on a Rye Sunflower Seeded Roll
KIDS’ MEALS
Under 12’s
- 10$
Cheeseburger & Fries w/ Tomato Sauce
Crumbed Fish & Chips w/ slaw
Pasta Meatballs & Cheese
Southern Fried Chicken Slider & Fries
Mini Buddha Bowl
Ice-Cream Cone (5.00$)
DESSERTS
- Mango & Raspberry Sorbet14$w/ Pistachio Praline & Macadamia Tuile
- Churros (4)14$Chocolate Sauce, Vanilla Ice-Cream & Fresh Berries
Tapas Menu
- Garlic & Brie Baked Cob Loaf16$w/ Red Onion Marmalade
- BBQ Whole King Prawns22$Wild Vietnamese Salad, Aioli & Torn Baguette
- Alforno Wild Australian Olives12$w/ Pumpkin Hummus Crostini
- Greenwell Point Pacific Oysters18$ / 34$Lemongrass, Chilli, Mandarin & Ponzu
- Beer Battered Fries8$w/ Chilli-Lime Aioli
- Crispy Parmesan Polenta14$Saffron Charred Peppers, Salsa Verde, Chévre Cheese
- Sticky Pork Belly Brioche Sliders15$w/ Apple Carrot Slaw & Louisiana Bourbon Sauce
- Moroccan Lamb Koftas16$Marinated Feta, Olives, Pine Nuts, Lemon & Basil Aioli
- Louisiana Smoked Chicken Wings & Ribs15$w/ Truffle Slaw & Ranch Dip
- Spanish Chorizo & Haloumi16$Cider Red Onions, Dukkah Spice, Pomegranate Molasses, Micro Herbs
- Smoked Tasmanian Salmon Pate18$Pickled Salad, Super Grains, Poached Fruits, Vintage Cheddar, Lavosh, Baguette
Wine Selection
Two Hands – Shiraz SA ($12.00)

“A bottle of wine contains more philosophy than all the books in the world”
Louis Pasteur
WHITES
- Robert Stein12$ / 45$Reisling – NSW
- La La Land8.50$ / 30$Pinot Gris – VIC
- Dog Point13$ / 50$Sauvignon Blanc (Organic) – NZ
- First Creek11$ / 40$Chardonnay – NSW
REDS
- Black Cottage Pinot Noir12$ / 45$Marlborough – NZ
- La La Land8.50$ / 30$Malbec – VIC
- Snake & Herring11$ / 40$Cabernet Sauvignon – WA
- Amelia Park9.50$ / 35$Trellis Cab Merlot – WA
- Two Hands14$ / 55$Barossa Valley – SA
ROSE
- Maison Aix Dry12$ / 55$Rose – PROVENCE
SPARKLING
- Azahara Moscato8.50$ / 30$Murray Darling – VIC
- Bandini Prossecco9.50$ / 35$Veneto – IT
- 42 Degrees South Cuvee12$ / 45$Central – TAS
- Frogmore Creek60$Evermore Sparkling – TAS
- Louis Roederer Brut Premier28$ / 130$Reims – FR
Bottled Beers & Ciders
- Balter9.50$Pilsner
- Balter Captain Sensible8$Midstrength
- Stone & Wood - Green Coast8.50$Lager
- Stone & Wood - Cloud Catcher (500ml)12$Ale
- Capital Rock Hopper9.50$IPA
- Young Henry’s Motorcycle Oil12$Hoppy Porter
- East 9th Lick Pier10$Ginger Beer
- Hillbilly Scrumpy10$Apple Cider
- Coopers Pale Longy15$Australian Pale
- Young Henry’s Summer Hop9$American Syle
- Corona9$Mexico
- **Ask our staff about this week’s feature craft beer**
Tap Beers
- Young Henry’s Newtowner8.50$
- Stone & Wood Pacific Ale8.50$
- Balter XPA9$
- Capital Coast Ale8$
- Young Henry’s Cider8.50$
- Local Rotation TapTBC
Stone & Wood (from $7.00)

Non-Alcoholic Hot & Cold
- Niccolo Coffee4$ / 4.80$
- Chai Latte’4$ / 4.80$
- Koko Hot Chocolate4$ / 4.80$
- Organic Serenitea RangePot 4.50$
- Juices / Smoothies / Frappes8$Made with local organic fruit & Vegetables
- Iced Coffee6$w/ Condensed milk & Ice Cream
- Iced Chocolate6$w/ Ice Cream & Chocolate Dust
- Milkshakes6$Vanilla / Caramel / Chocolate / Hazelnut
- Bloody Mary14$spiced w/celery, Tabasco, Worcestershire & Tomato Juice
- Fresh Pressed Juice8$Ask our staff for options
- Kids Drinks4$
Cocktail Menu
See blackboards for weekly cocktail specials, or ask our talented bar staff for one of your favourites!
- Sidekick18$Rum + Amaro + Orange + Lemon
- Corpse Reviver #218$Gin + Lillet + Lemon + Orange
- Swiss Cartel18$Tequila + Aperol + Rosso Vermouth
- Southside18$Gin + Mint + Lime
- Mountain Mule16$Rye Whiskey + Ginger Beer + Lime
- Big Boy Gin & Tonicfrom 14$Gin, Tonic Water
- Herb Your Enthusiasm18$Gin + Rosemary + Lime + Orange
- The Ole Joe Martin18$Vodka + Coffee + Espressocello
- Bourbon And An Ass18$Bourbon + Basil + Mint + Pineapple
- Young, Dumb & Full of Rum18$Rum + Spiced Rum + Pineapple
- Cocktail of the Day18$See Specials Board
- Hillbilly Crushed Apple (Non-Alcoholic)7.50$0% Booze Free
“Call us on (02) 4268 5406 or Book Online”
Cocktails at Sunset

SANGRIA
- Winefrom 12$ / 30$Red / White
- Punch Du Jour40$Serves 4
SPIRITS
- Basicsfrom 8$Vodka / Tequila / Gin / Rum / Scotch / Bourbon / Cognac / Liqueurs
- Top Shelffrom 12$Vodka / Tequila / Gin / Rum / Scotch / Bourbon / Cognac / Liqueurs
Contact Us
OUR ADDRESS
222-226 Lawrence Hargrave Drive,
THIRROUL, NSW 2515
AUSTRALIA
TELEPHONE
FREECALL: 02 4268 5406
EMAIL: bookings@josejones.com.au
ABN: 19 129 727 037
Opening Hours
OPENING HOURS
Monday CLOSED
Tuesday CLOSED
Wednesday 12:00pm - 10:30pm
Thursday 8:00am - 10:30pm
Friday 8:00am - 10:30pm
Saturday 8:00am - 10:30pm
Sunday 8:00am - 10:00pm




